-11% sale
10lb Ground Beef Package
10lb Ground Beef Package $ 75.99 $ 84.90
10 lbs. of our local dry-aged ground beef packaged in 1 lb packages. Our ground beef is dry-aged in-house for a minimum of 7 days.  
-11% sale
5lb Ground Beef Package
5lb Ground Beef Package $ 37.99 $ 42.45
5 lbs. of our local dry-aged ground beef packaged in 1 lb packages. Our ground beef is dry-aged in-house for a minimum of 7 days. 
Sold out
A5 Wagyu Boneless Ribeye
A5 Wagyu Boneless Ribeye $ 104.99
A5 Wagyu  $149.99 per pound  9oz - 11oz
Sold out
A5 Wagyu Filet
A5 Wagyu Filet from $ 52.80
A5 Wagyu  $164.99 per pound  5oz - 8oz
Sold out
Baby Back Ribs
Baby Back Ribs $ 14.99
1.25 - 1.75 lb
Sold out
Baseball Roast
Baseball Roast $ 37.99
Named for its location at the "base of the ball joint", this tender roast comes from the meeting of the sirloin and the round. The baseball roast carries the depth of flavor that sirloin is known for, plus all the tenderness of the filet mignon. A great alternative to filet, the extra marbling makes this an easy to cook, easy to enjoy, roast.
-16% sale
Beef and Breakfast Package
Beef and Breakfast Package $ 75.99 $ 89.90
5 lbs. of our local dry-aged ground beef and 5 lb of our pork sage breakfast sausage. Our ground beef is dry-aged in-house for a minimum of 7 days.
Beef Bacon
Beef Bacon $ 12.99
16 oz. of dry-cured Michigan beef bacon. Each batch of bacon takes a minimum of 16 days to make and all along the way we take deliberate steps to encourage evaporation. The result? Pure, condensed bacon flavor.   
0% sale
Beef Baseball Steak
Beef Baseball Steak $ 17.99 $ 17.99
Named for its location at the "base of the ball joint", this tender steak comes from the meeting of the sirloin and the round. The baseball steak carries the depth of flavor that sirloin is known for, plus all the tenderness of the filet mignon. A great alternative to filet, the extra marbling makes this an easy to cook, easy to enjoy, steak. 8-9 oz ea, 2 per pack
-9% sale
Beef Bell Roast
Beef Bell Roast $ 21.99 $ 23.97
The bell roast is so named because of where a cow would wear a cowbell. Coming from the neck, it is packed with collagen and marbling which, when cooked, break down into a rich and flavorful roast. Best cooked low and slow until it is falling apart and meltingly tender. Approximately 2-3 lbs.
Beef Bones, Assorted
Beef Bones, Assorted $ 12.50
Perfect for your stock and bone broth making needs. Includes all beef bones, including some marrow bones. 5lb bags  (Not recommended for your furry friends. Unless of course you are making them a delicious soup or gravy for lunch, in which case they would have the best humans!)
Beef Bratwurst
Beef Bratwurst $ 9.99
While the word "bratwurst" refers to an endless number of different German sausages, this brat has a classic American flavor. Product varies .2 lbs. 4 Links Per Pack. Approx 1.25 lb
Beef Brisket Flat
Beef Brisket Flat $ 58.50
Cut from the leaner side of the brisket, this piece is ideal for a sliced roast, corned beef, and more. 4 - 6 lb
Beef Brisket Point
Beef Brisket Point $ 58.50
Cut from the side of the brisket with the most marbling, the point makes for excellent barbeque, braises, and more. Cook it low and slow for fall-apart goodness! 4 - 6 lb
Beef Brisket, Whole
Beef Brisket, Whole $ 142.87
Full brisket, an average of 10 - 13 lb. This is a deposit and you will be credited the difference between the cost per the weight of the cut automatically. 
105