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EE
02/27/2021
Esther E. 
US CD
05/24/2020
COOK D. USDELISH AND UNEXPECTED
For some reason, I expected a greater proportion of bone to meat - pleasantly surprised that it was way less bone and large enough to smoke..the porky sweetness of meat alongside bone was incomparable - brined in Cuban Mojo and smoked with sassafras wood, it made a few unique and incredible sandwiches:yum: