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Eat Like a King for Less - Full Series

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Our most demanded class, Eat Like a King for Less is a deep dive into the underutilized, underappreciated, and forgotten cuts that perform exceptionally well. Explore with us a variety of beef, pork and lamb cuts that provide you the most bang for your buck and the science/techniques that give excellent results. We'll also explore menu creation around these cost effective but oh so delicious meats. This course is broken into a 5-week series of information packed, hour long classes that you will not want to miss. 

Members attend for FREE!!

Starting Wednesday June 30th 6-7pm. Every consecutive Wednesday for 5 weeks at the Ferndale location. 

 


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Collections: Beef Collection, Classes